Indulgent Keto Brownie Bites

5 from 6 votes

Indulgent Keto Brownie Bites

Brownies are even better with a delicious keto friendly caramel drizzle. These rich and moist brownies are the perfect go-to snack for any time of day.

Prep Time7 mins

Cook Time15 mins

Total Time22 mins

Course: Dessert

Cuisine: American

Servings:

Calories: 80kcal

Author: Amber @ Low Carb Quick

Ingredients

Brownie Bites Ingredients

6 tbsp butter softened
⅓ cup confectioner's erythritol
⅓ cup cocoa powder
1 tsp vanilla extract
1 pinch salt
1/4 cup almond flour finely ground
1/2 tsp baking powder
3 tbsp sugar-free coconut flakes optional
1 egg extra large, or 2 medium

Keto Caramel Sauce

1/4 cup butter
1/4 cup granulated erythritol
1 pinch salt
1 tsp molasses optional

Instructions

Brownie Bites

Preheat oven to 350º F and spray silicone muffin cups/ sheet with oil or treat with butter.
Melt butter for 30 seconds in the microwave to soften, if needed. Mix all brownie ingredients together with a fork.
Add 1 teaspoon to small muffin cups or 1 tablespoon to large cups.
Bake for approximately 15 minutes, or when top is still a tiny bit jiggly. The brownie bites will continue to cook while outside the oven.
Allow time to cool and gently remove from muffin cups.

Caramel Sauce

Add butter to medium heat, stirring until fully melted. Wait 5-10 minutes.
When butter is golden brown, add in other ingredients and stir until just incorporated. Reduce heat to low setting.
For 15-20 minutes, do not stir and allow sauce to simmer. Remove and place in a glass jar to keep. Use microwave to reheat, then stir as needed to use again.

Nutrition