Strawberry Jalapeño Pepper Jelly (KETO)
keto pepper jelly made with strawberry and jalapeño.
Servings: 6 people
mix all ingredients in blender until incorporated.
store in the fridge for up to a week
serve with cream cheese, cheese crisps, celery, almonds, or low carb toast
Calories: 16kcal | Carbohydrates: 4g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 8mg | Potassium: 73mg | Fiber: 1g | Sugar: 2g | Vitamin C: 28mg | Calcium: 8mg | Iron: 1mg