Air Fryer Asparagus with Bacon
Air Fryer Bacon-Wrapped Asparagus is the perfect versatile side dish for any meal. Made in less than 20 minutes, this low carb side is effortless.
Servings: 6
Calories: 341kcal
Equipment
Ingredients
- 1 lb asparagus ends removed, washed
- 1 tbsp olive oil
- 1 tbsp garlic powder
- ½ tsp salt
- ½ tsp pepper
- red pepper flakes optional
- 1 pkg bacon
Instructions
- Preheat air fryer to 375°F and line with aluminum foil.
- Brush asparagus with oil, then sprinkle with garlic powder, salt and pepper.
- Cook bacon until halfway done. Remove, cool and wrap around bundles of asparagus.
- Cook the bacon-wrapped asparagus for approximately 7-8 minutes or until desired doneness.
Notes
- serve warm the same day
- you may use regular or turkey bacon for this recipe
- be sure to partially cook bacon before wrapping around asparagus
- use foil to protect your air fryer from grease
Nutrition
Calories: 341kcal | Carbohydrates: 5g | Protein: 11g | Fat: 31g | Saturated Fat: 10g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 14g | Trans Fat: 1g | Cholesterol: 48mg | Sodium: 673mg | Potassium: 313mg | Fiber: 2g | Sugar: 1g | Vitamin A: 599IU | Vitamin C: 4mg | Calcium: 24mg | Iron: 2mg