Low Carb Chicken “noodle” Cabbage Soup

Just like mom used to make! This low-carb chicken noodle soup is a hearty, warm, perfect pick-me-up for those long, cold winter days.

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– Bring water to a boil with 1 chicken bouillon cube, carrots, and celery.

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Cut chicken into 1/2 inch cubes and add to boiling water. Cook

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Add chopped cabbage and cook

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Ingredients Salt To Taste Carrots, Chopped Medium Cabbage, Chopped Pepper Chicken Bouillon Cube Stalks Of Celery, Chopped Chicken Breasts Swipe up for full list

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Recipe Info Course: Soup Cuisine: American Servings: 5

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Low Carb Quick

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Low Carb Chicken “noodle” Cabbage Soup

Just like mom used to make! This low-carb chicken noodle soup is a hearty, warm, perfect pick-me-up for those long, cold winter days.

Just like mom used to make! This low-carb chicken noodle soup is a hearty, warm, perfect pick-me-up for those long, cold winter days.

– Bring water to a boil with 1 chicken bouillon cube, carrots, and celery.

– Bring water to a boil with 1 chicken bouillon cube, carrots, and celery.

Cut chicken into 1/2 inch cubes and add to boiling water. Cook

Cut chicken into 1/2 inch cubes and add to boiling water. Cook

Add chopped cabbage and cook

Add chopped cabbage and cook

Ingredients Salt To Taste Carrots, Chopped Medium Cabbage, Chopped Pepper Chicken Bouillon Cube Stalks Of Celery, Chopped Chicken Breasts Swipe up for full list

Ingredients Salt To Taste Carrots, Chopped Medium Cabbage, Chopped Pepper Chicken Bouillon Cube Stalks Of Celery, Chopped Chicken Breasts Swipe up for full list

Recipe Info Course: Soup Cuisine: American Servings: 5

Recipe Info Course: Soup Cuisine: American Servings: 5

Low Carb Quick

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