Air Fryer Apple Chips
These sugar-free air fryer apple chips are a great snack if you're looking for something healthy. Perfect for school lunches and meal prep! #airfryerapplechips #applecrisps #airfryerapplesnack
Prep Time5 mins
Cook Time12 mins
Course: Dessert, Snack
Cuisine: American
Servings: 2
Calories: 97kcal
Author: Amber @ Low Carb Quick
- 2 medium apples
- 1 tsp ground cinnamon
Preheat Air Fryer to 350°F
Prepare the apples: wash apples and cut them into thin slices (2.5mm) using a very sharp knife or a mandolin. Remove the seeds.
Sprinkle ground cinnamon all over apple slices and rub the spice into the apple
Place apple slices in a single layer into the Air Fryer basket. Cook apple slices for 10-12 minutes, shaking the basket a couple of times during the cooking process to rotate and separate apple slices.
When done, transfer to a plate or wire rack and cool for 2-3 mins before eating. Apple slices will crisp up even more upon cooling
Repeat the process with the remaining apple slices.
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Be sure to slice the apple into equal thin slices for even cooking and crispy slices. A
mandolin will help you with this. However, if your apple slices are thicker, you may
need to cook them longer to get them crispy
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Cook apple slices in a single layer to ensure they crisp up well. Do not overcrowd the Air Fryer
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Add cook time 1 minute at a time for crispier chips
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Omit cinnamon if you like
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Crisp apple chips can keep in an airtight container for up to 5 days.
Calories: 97kcal | Carbohydrates: 26g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 2mg | Potassium: 199mg | Fiber: 5g | Sugar: 19g | Vitamin A: 101IU | Vitamin C: 8mg | Calcium: 21mg | Iron: 1mg