Air Fryer Apple Chips
These sugar-free air fryer apple chips are a great snack if you're looking for something healthy. Perfect for school lunches and meal prep! #airfryerapplechips #applecrisps #airfryerapplesnack
- 2 medium apples
- 1 tsp ground cinnamon
Preheat Air Fryer to 350°F
Prepare the apples: wash apples and cut them into thin slices (2.5mm) using a very sharp knife or a mandolin. Remove the seeds.
Sprinkle ground cinnamon all over apple slices and rub the spice into the apple
Place apple slices in a single layer into the Air Fryer basket. Cook apple slices for 10-12 minutes, shaking the basket a couple of times during the cooking process to rotate and separate apple slices.
When done, transfer to a plate or wire rack and cool for 2-3 mins before eating. Apple slices will crisp up even more upon cooling
Repeat the process with the remaining apple slices.
Be sure to slice the apple into equal thin slices for even cooking and crispy slices. A
mandolin will help you with this. However, if your apple slices are thicker, you may
need to cook them longer to get them crispy
Cook apple slices in a single layer to ensure they crisp up well. Do not overcrowd the Air Fryer
Add cook time 1 minute at a time for crispier chips
Omit cinnamon if you like
Crisp apple chips can keep in an airtight container for up to 5 days.
Calories: 97kcal | Carbohydrates: 26g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 2mg | Potassium: 199mg | Fiber: 5g | Sugar: 19g | Vitamin A: 101IU | Vitamin C: 8mg | Calcium: 21mg | Iron: 1mg